We are pleased to now be able to offer different catering options as part of our packages. These can always be changed to suit your specific needs.

The packages below are for 2019 - 2022 Bookings for 60 day guests and an additional 50 evening guests.

These prices are subject to change and availability and exclude vat.

What your Package Includes

All of the food options below include the following:

  • Choice of 3 Ceremony Locations.

  • 6 Acres of grounds which are private and not accessible by the public (Livestock areas & Paddocks not accessible).

  • Exclusive use of the out buildings and grounds for your wedding, plus use of the main house for photographs (Bride, Groom and essential entourage only due to insurance).

  • The Bridal suite and luxurious lounge suite for use as a preparation area with en suite bathroom for the Bride and essential entourage.

  • Additional lounge area with private toilet, seating facilities and direct door to the side of the venue for use by the Groom and essential entourage for preparation.

  • A bar which would be provided and staffed by us with 2 Servers, with drinks charged to guests or drink packages which can be arranged in advance.

  • Provision of the games room which includes a full sized snooker and bar billiards table.

  • Free parking on site for 30 cars.

  • Complementary night in our luxurious bridal suite for you and your partner on the night of your wedding, including a continental breakfast with Tea, Coffee & Fruit juices.

 
Offer.png
 

For all bookings made that include the ceremony and catering for 2019 - 2022 we will include our in House Wedding car, a DJ and Disco for the evening for free!!

BBQ Menu

Master Carver to cook

Assistant to serve at the carvery

Jumbo Hot Dogs ( brockwurst style)

Jumbo Chilli Hot Dogs

Jumbo Bratwurst  (white sausage)

Or traditional  English sausages

Texan Quarter pounder beef burgers

Chicken Kebabs

Farm house Cheddar Cheese

Fried Onions 

Vegan Option:  Spicy bean Burgers, Beet & Quinoa burger, or Moroccan cauliflower roulade.

A vegetarian option i.e. . Chargrilled roasted vegetable tartlets or portabella Mushroom with pesto and Parmesan Cheese

Includes 3 salads

(Sunday - Thursday) - £6,100

(Friday - Saturday) - £7,100

7504dae8685b586e32789d3f2b95bd93.png

 

Hog Roll Option, 3 Salads & Desserts

Large Whole Free-range Kentish Pig(ex head) ) or choose New Romney Lamb

Master Carver to cook and carve

Assistant to serve at the carvery

Warm traditional stuffing

Bramley apple sauce

Large soft white and granary rolls

A vegetarian option i.e. Chargrilled roasted vegetable tartlets

Vegan Option:  Spicy bean Burgers, Beet & Quinoa burger, or Moroccan cauliflower roulade.

Sauces and condiments

Good quality rigid disposable plates, knives, forks and serviettes

Dessert Menu .

1.       Crepe menu:   why not finish off your hog/Lamb roast with our Freshly made French  crepes , Toppings available.  Sugar & Lemon,  Nutella & Banana,  Nutella and Strawberries ( seasonal)

Extras. Whipped cream  Golden syrup toffee & other syrups available.  £4.25 pp +vat

2.       Cake Menu : Chocolate Fudge Cake, Fiery chilli & lime cheesecake, Cookie Crusted banoffee cheesecake,  baked honey fig & pistachio Cheesecake,

Fresh fruit salad, Apple and Caramel tart, Traditional carrot cake, banoffee pie, Desserts are all served with fresh cream

 (Sunday - Thursday) - £6,800

(Friday - Saturday) - £7,800

 

7504dae8685b586e32789d3f2b95bd93.png

Whole Hog Option

Large Whole Free-range Kentish Pig(ex head) or choose New Romney Lamb

Master Carver to cook and carve

Assistant to serve

Warm traditional stuffing

Bramley apple sauce

A chilled self-serve salad bar with a selection of popular salads please choose 5 salads from the list  i.e. Spicy tomato pasta salad , fruity Moroccan couscous,  roasted Mediterranean vegetable pasta salad, pasta & vegetable salad with Honey and mustard  dressing, biryani rice salad,

new  potato salad, creamy coleslaw, Caesar past salad, Tomato Mozzarella and fresh basil salad,  Greek salad, waldorf salad,  mixed leaf lettuce, cherry tomatoes and cucumber.

Soft white and granary side rolls with butter

A vegetarian  option i.e. . Chargrilled roasted vegetable tartlets or portabella Mushroom with pesto and Parmesan Cheese

Vegan Option:  Spicy bean Burgers, Beet & Quinoa burger, or Moroccan cauliflower roulade.

Good Quality disposable plates, knives, forks and serviettes

Sauces and condiments

Desert Menu .

1.       Crepe menu:   why not finish off your hog/Lamb roast with our Freshly made French  crepes , Toppings available.  Sugar & Lemon,  Nutella & Banana,  Nutella and Strawberries ( seasonal)

Extras. Whipped cream  Golden syrup toffee & other syrups available.  £4.25 pp +vat

2.       Cake Menu : Chocolate Fudge Cake, Fiery chilli & lime cheesecake, Cookie Crusted banoffee cheese cake,  baked honey fig & pistachio Cheesecake,

Fresh fruit salad, Apple and Caramel tart, Traditional carrot cake, banoffee pie, Desserts are all served with fresh cream

 (Sunday - Thursday) - £7,000

(Friday - Saturday) - £8,000

7504dae8685b586e32789d3f2b95bd93.png

The Carvery Banquet

A selection of Free-range boned and rolled  Pork, Lamb, Beef, chicken and Turkey all cooking at the same time. ( please choose 3 different meats from selection)

Master Carver to cook and carve

Assistant to serve at the carvery

Warm traditional stuffing

Bramley apple sauce/Fresh garden mint sauce

A chilled self-serve salad bar with a selection of popular salads please choose 5 salads from the list i.e. Spicy tomato pasta salad , fruity Moroccan couscous,  roasted Mediterranean vegetable pasta salad, pasta & vegetable salad with Honey and mustard  dressing, biryani rice salad,

new  potato salad, creamy coleslaw, Caesar past salad, Tomato Mozzarella and fresh basil salad,  Greek salad, waldorf salad,  mixed leaf lettuce, cherry tomatoes and cucumber.

Soft white and granary side rolls with butter

A vegetarian option i.e. . Chargrilled roasted vegetable tartlets or portabella Mushroom with pesto and Parmesan Cheese

Vegan Option:  Spicy bean Burgers, Beet & Quinoa burger, or Moroccan cauliflower roulade.

Sauces and condiments

Desert Menu .

1.       Crepe menu:   why not finish off your hog/Lamb roast with our Freshly made French  crepes , Toppings available.  Sugar & Lemon,  Nutella & Banana,  Nutella and Strawberries ( seasonal)

Extras. Whipped cream  Golden syrup toffee & other syrups available.  £4.25 pp +vat

2.       Cake Menu : Chocolate Fudge Cake, Fiery chilli & lime cheesecake, Cookie Crusted banoffee cheese cake,  baked honey fig & pistachio Cheesecake,

Fresh fruit salad, Apple and Caramel tart, Traditional carrot cake, banoffee pie, Desserts are all served with fresh cream

(Sunday - Thursday) - £7,200

(Friday - Saturday) - £8,200

 

If you would prefer to use an external caterer, please see our other wedding packages, with catering not included.